Farmers markets

I heart, heart, heart farmers markets. I especially love this time of year when they are packed full of great fruit and vegetables. The colours, the size, the bounty-it's fantastic. The chef in me sees all the possiblities.
It was Audra's first trip up to Waterloo and the St Jacob's Market. One of my fav's. In the summer it's even bigger as all the vendors line up outside. It was crazy busy, but a good day with Grammy and Aunt Kat, and thankfully the weather held out.





Yes, those are honking radishes! Can't wait to put those in some salads. In addition to the colourful veg, stocked up on green beans, cukes, nectarines, and so many more things.